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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Very light and refreshing strawberries. They can be served over yogart, panna cotta or eaten alone. I love this for a guilt free desert. Ingredients:
2 pints of fresh strawberries |
2 1/2 tablespoons balsamic vinegar |
1 tablespoon sugar |
Directions:
1. cut strawberries anyway you like. Toss with the vinegar and sugar and set aside at room temperature for 30 minutes to 1 hour. Can add a little pepper if you like. I also let soak in refrigerator if I want cold berries.
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