Directions:
- In a salad bowl, whisk dijon mustard and honey till blended.
- Slowly incorporate balsamic vinegar.
- Whisk till completely dissolved with dijon mixture.
- Slowly drizzle in olive oil while whisking continously.
- Season with salt and pepper to taste.
- If you want it tangier, add more balsamic vinegar.
- Good with field greens, chunked tomatoes, feta and arugula.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.96 Kcal (444 kJ) | ||
| Calories from fat | 89.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.91g | 15% | |
|---|---|---|---|
| Sodium | 15.79mg | 1% | |
| Potassium | 10.05mg | 0% | |
| Total Carbs | 4.55g | 2% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 509.51 Kcal (2133 kJ) | ||
| Calories from fat | 428.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.64g | 15% | |
|---|---|---|---|
| Sodium | 75.93mg | 1% | |
| Potassium | 48.32mg | 0% | |
| Total Carbs | 21.89g | 2% | |
| Sugars | 21.14g | 18% | |
| Dietary Fiber | 0.18g | 0% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 11.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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