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Prep Time: 20 Minutes Cook Time: 7 Minutes |
Ready In: 27 Minutes Servings: 10 |
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Delicious syrup for over your baklava. Way better than just honey! Ingredients:
3/4 cup sugar |
3/4 cup water |
3 whole cloves |
1 cinnamon stick |
3/4 cup honey |
1 tablespoon lemon juice |
2 orange slices |
1/2 teaspoon vanilla |
Directions:
1. In medium saucepan, combine sugar, water, cloves, and cinnamon. Simmer 2 minutes.
2. Add honey, lemon and orange. Simmer 5 minutes.
3. Stir in vanilla and remove from heat.
4. Discard cinnamon, cloves and oranges.
5. Spoon over warm (not hot) baklava and cool completely before serving.
6. Cover an store up to 5 days.
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