Baking Powder Biscuits Recipe

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Baking Powder Biscuits
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Ingredients:

  • 2 tbsp sugar
  • 1/2 tsp salt
  • 1/2 cup shortening
  • 1 egg
  • 2/3 cup milk

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder, and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk; stir into dry ingredients just until moistened.
  2. Turn onto a lightly floured surface; roll to 1/2-in. thickness. Cut with a 2-1/2-in. floured biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake at 450° for 10-12 minutes or until golden brown. Serve warm. Yield: 10 biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.86 Kcal (1934 kJ)
Calories from fat 96.21 Kcal
% Daily Value*
Total Fat 10.69g 16%
Cholesterol 16.7mg 6%
Sodium 130.8mg 5%
Potassium 183.24mg 4%
Total Carbs 79.9g 27%
Sugars 2.39g 10%
Dietary Fiber 0.03g 0%
Protein 7.46g 15%
Iron 0.2mg 1%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 261.79 Kcal (1096 kJ)
Calories from fat 54.53 Kcal
% Daily Value*
Total Fat 6.06g 16%
Cholesterol 9.46mg 6%
Sodium 74.14mg 5%
Potassium 103.86mg 4%
Total Carbs 45.29g 27%
Sugars 1.35g 10%
Dietary Fiber 0.02g 0%
Protein 4.23g 15%
Iron 0.1mg 1%
Calcium 49.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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