Baked Ziti Recipe

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Baked Ziti
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  1. Preheat over to 400°F.
  2. In a large mixing bowl combine spaghetti sauce with sour cream. Stir in broth.
  3. Add 1/2 cup Mozarella and 1/2 cup Parmesan cheese.
  4. Stir in ziti and blend well.
  5. Pour out into 9x13-inch baking dish, cover with foil, and bake for one hour.
  6. After one hour, take out baking dish, uncover (carefully—very hot steam), and sprinkle with remaining cheeses.
  7. Return dish to oven without cover and bake 5 more minutes, or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.41 Kcal (1392 kJ)
Calories from fat 112.94 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 35.61mg 12%
Sodium 788.89mg 33%
Potassium 354.87mg 8%
Total Carbs 24.11g 8%
Sugars 4g 16%
Dietary Fiber 2.62g 10%
Protein 17.88g 36%
Vitamin C 6.2mg 10%
Iron 1.5mg 8%
Calcium 364.4mg 36%
Amount Per 100 g
Calories 119.03 Kcal (498 kJ)
Calories from fat 40.44 Kcal
% Daily Value*
Total Fat 4.49g 19%
Cholesterol 12.75mg 12%
Sodium 282.49mg 33%
Potassium 127.07mg 8%
Total Carbs 8.63g 8%
Sugars 1.43g 16%
Dietary Fiber 0.94g 10%
Protein 6.4g 36%
Vitamin C 2.2mg 10%
Iron 0.5mg 8%
Calcium 130.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
  • 7

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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