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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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It's time for those fresh, delicious garden tomatoes, and this recipe will please many taste buds! Ingredients:
4 large ripe tomatoes, sliced 1/4 inch thick |
1/8 cup grated romano cheese |
1/2 cup fresh breadcrumb |
1 garlic clove, minced |
2 sprigs fresh parsley, chopped |
salt and pepper |
1/2 teaspoon dried oregano |
1 tablespoon olive oil |
Directions:
1. Preheat oven to 400 degrees F.
2. Coat a shallow baking dish with cooking spray.
3. Place tomato slices close together in prepared baking dish.
4. Sprinkle with cheese, bread crumbs, garlic, parsley, salt,pepper & oregano.
5. Drizzle with olive oil.
6. Bake for 20 minutes in the preheated oven, or until cheese is lightly toasted.
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