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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I got this recipe from Kraft Kitchens. It was fast and easy to make, and the whole family enjoyed it. Ingredients:
1 lb ground beef |
1 1/4 ounces taco seasoning mix |
1 cup bisquick baking mix |
1/3 cup cold water |
1 cup cheddar cheese, shredded |
sour cream |
shredded lettuce |
diced tomato |
salsa |
Directions:
1. Cook and drain ground beef.
2. Add taco seasoning and water as directed on seasoning package. Simmer about 5 minutes.
3. Meanwhile, mix Bisquik and cold water. Pat into greased 8x8 pan.
4. Top with cooked meat mixture.
5. Bake at 375 degrees about 25 minutes, until a toothpick inserted into the crust comes out clean.
6. Sprinkle with shredded cheese. Return to oven to melt, about 5 minutes.
7. Serve with your choice of taco toppings.
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