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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Good dips!! Ingredients:
1 1/2 pounds ground sirloin meat |
1 medium onion -chopped |
1 can refried beans |
1 small jar hot picante sauce |
1 package taco seasoning mix |
1 -16 ounce sour cream |
6 ounces cheddar cheese -shredded |
6 ounces pepper jack cheese -shredded |
Directions:
1. In a large frying pan, brown meat with the onion. Remove any grease. Stir in the beans, sauce and seasoning mix. In a 2 quart casserole dish, spread 1/2 of the meat in the bottom and top with 1/2 of the sour cream and 1/2 of each of the cheeses. Repeat ending with cheese on top. Bake at 350 until bubbly for about 20 minutes. Serve with tortilla chips.
2. Note: This is not very spicy even though hot sauce is used. Add chopped Jalapeno peppers when browning the meat for more spiciness.
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