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Prep Time: 60 Minutes Cook Time: 35 Minutes |
Ready In: 95 Minutes Servings: 2 |
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This simple recipe was passed to me from my brother. The marinade is easy and the salmon tastes extremely tender. Great flavors. Make sure you marinate. This salmon tastes awesome on grill too. Ingredients:
2 salmon fillets |
6 tablespoons extra virgin olive oil |
2 minced garlic cloves |
1 teaspoon dried basil |
1 teaspoon salt |
1 teaspoon pepper |
1 tablespoon lemon juice |
1 tablespoon chopped italian parsley |
Directions:
1. Mix all the ingredients, except salmon.
2. Marinate salmon for 1 hour.
3. Pre-heat oven to 375 degrees.
4. In a glass dish, make a foil tent, place salmon skin down and bake for 35-45 minutes.
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