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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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I needed a side dish that would serve 30 people without any last minute fuss. My friend,Pat, gave me this, one of her favorite party recipes. The recipe serves 4 but is easily adjusted. Don't wait for a party to serve this dish Ingredients:
1/2 cup diced onion |
4 tablespoons butter |
1 cup uncle ben's converted brand rice |
2 chicken bouillon cubes or 2 beef bouillon cubes |
2 cups boiling water |
1 (7 ounce) can mushroom pieces, drained |
salt and pepper |
Directions:
1. Preheat oven to 350 degrees.
2. Saute onions in butter until golden.
3. Dissolve bouillon cubes in boiling water.
4. Combine onions (undrained), bouillon, rice, mushroom pieces, salt and pepper in a 1 1/2 qt baking dish.
5. Bake uncovered 1 hour.
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