 |
Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
I created these raisin bran bars in hopes of getting my family started with something healthy in the morning. Good anytime! I try not to use refined sugar so I made with splenda. You may have to adjust amount of sweetner, depend on how sweet the cereal is to start out with. I used regular splenda, not the one for baking. If using splenda for baking or splenda brown sugar, be sure to cut in half. Ingredients:
3 cups raisin bran cereal |
1 1/2 teaspoons baking powder |
1/4 cup turbinado sugar or 1/4 cup brown sugar |
1/2 cup splenda sugar substitute |
1/2 cup applesauce |
1/2 cup milk |
2 eggs, beaten |
1 1/2 teaspoons vanilla |
Directions:
1. Preheat oven to 325 degrees F.
2. Mix all dry ingredients together, crumbling raisin bran.
3. Mix wet ingredients with dry.
4. Pour into greased 8x8 pan and bake 45 minute.
|
|