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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 potatoes, baked |
1/2 to 1 cup(s) ranch dressing to taste |
6 slice(s) bacon, cooked crisp and crumbled |
1/2 cup(s) shredded cheddar cheese |
Directions:
1. scoop out flesh from split baked potatoes; mash with dressing and bacon. fill skins, sprinkle with cheese; bake at 400 for 10 min.
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