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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Delicious and easy potato salad. You'll find yourself baking extra potatos just to have some left to make this salad. Ingredients:
3 lbs cold baked potatoes |
1/2 cup dill pickle juice. |
1 1/2 tablespoons mustard. |
1/4 cup chopped celery. |
2/3 cup sweet pickle relish. |
1 cup salad dressing (miracle whip type) |
salt and pepper to taste |
Directions:
1. Peel and chop potatoes.
2. Add remaining ingredients.
3. Stir gently to mix.
4. Chill.
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