Print Recipe
Baked Pita Triangles
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 48
Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days.
Ingredients:
6 pitas (6-inch rounds), split, then quartered
Directions:
1. Adjust oven rack to upper-middle position and heat oven to 325 degrees.
2. Place pita triangles directly on rack. Bake until golden brown and completely crisp, about 10 minutes.
By RecipeOfHealth.com