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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This was submitted to the local newspaper many years ago by the Texas Pecan Growers Association. It's a warm and delicious breakfast treat! Ingredients:
1/4 cup oil |
1/2 cup brown sugar |
1 egg |
1/2 cup chopped pecans |
1 1/2 cups oatmeal |
1/2 tablespoon baking powder |
1/2 cup skim milk |
1/4 teaspoon nutmeg |
1/2 teaspoon cinnamon |
Directions:
1. Preheat oven to 350 degrees.
2. Combine oil, sugar, egg, and pecans in a medium bowl. Add oatmeal, baking powder and milk and stir until blended.
3. Pour into a lightly-greased 8x8 baking dish. Sprinkle with nutmeg and cinnamon.
4. Bake at 350 degrees for 30 minutes. Cut into squares and serve hot or cold with milk and/or fruit.
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