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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I just love Brie and this very easy recipe is a big hit at parties, served with crackers or crudites. Please note that the standing time is included in the cooking time. Ingredients:
8 ounces brie cheese |
2 tablespoons black olives, finely chopped |
2 tablespoons fresh parsley, finely chopped |
1 garlic clove, finely chopped |
Directions:
1. Thinly slice off the top rind of the Brie.
2. Mix together the olives, parsley and garlic and spread over the top.
3. Place on a baking sheet and bake at 350 degrees F for 10 minutes.
4. Let stand for 5 minutes.
5. Serve with crackers or raw vegetables.
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