Directions:
- Preheat oven to 350°.
- Spray a large cookie sheet with nonstick cooking spray.
- Unroll the french loaf.
- Spread pizza sauce on top.
- Cover with meatball slices.
- Cover with Mozzarella cheese.
- Add some parmesan cheese (optional).
- Starting with the long side, roll up the dough and press the edges together to seal.
- Make several slits in the top.
- Put on cookie sheet.
- Bake for 15 minutes, then brush the top with butter or olive oil.
- Cook for another 5- 7 minutes, or until the top of the crust has browned.
- Let cool for 5 minutes, then cut and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.57 Kcal (693 kJ) | ||
| Calories from fat | 43.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.78g | 7% | |
|---|---|---|---|
| Cholesterol | 19.91mg | 7% | |
| Sodium | 549.71mg | 23% | |
| Potassium | 292.05mg | 6% | |
| Total Carbs | 11.12g | 4% | |
| Sugars | 2.11g | 8% | |
| Dietary Fiber | 2.53g | 10% | |
| Protein | 19.87g | 40% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 0.6mg | 4% | |
| Calcium | 581.4mg | 58% | |
| Amount Per 100 g | |||
| Calories | 127.23 Kcal (533 kJ) | ||
| Calories from fat | 33.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.67g | 7% | |
|---|---|---|---|
| Cholesterol | 15.3mg | 7% | |
| Sodium | 422.4mg | 23% | |
| Potassium | 224.42mg | 6% | |
| Total Carbs | 8.54g | 4% | |
| Sugars | 1.62g | 8% | |
| Dietary Fiber | 1.95g | 10% | |
| Protein | 15.27g | 40% | |
| Vitamin C | 5.3mg | 12% | |
| Iron | 0.5mg | 4% | |
| Calcium | 446.7mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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