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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 12 |
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delicious appetizer and none on this site made with same ingredients or as easy! Ingredients:
25 jalapeno peppers |
1 1/2 teaspoons worcestershire sauce |
8 ounces cream cheese, softened |
12 ounces sharp cheddar cheese, shredded |
4 slices cooked bacon, crumbled |
Directions:
1. cut jalapenos in half and seed. Cook peppers in boiling water for about 5 minutes.
2. Combine cream cheese, shredded cheese, bacon, and worcestereshire sauce. stir well. Place heaping teaspoons into each pepper.
3. Place on baking sheet and bake at 400 degrees f. for 5 minutes. until cheese is melted.
4. let sit to room temperature.
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