Baked Garlic Parmesan Potatoes Recipe

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Baked Garlic Parmesan Potatoes
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Ingredients:

Directions:

  1. Mince garlic and combine with melted butter in a large mixing bowl.
  2. Add potatoes and toss well to coat.
  3. Mix remaining ingredients and add to potato mixture and toss well.
  4. Turn potatoes out onto greased cookie sheet.
  5. Bake at 375° for 1 hour or until cooked through, turning 2 to 3 times while baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.86 Kcal (1302 kJ)
Calories from fat 160.28 Kcal
% Daily Value*
Total Fat 17.81g 27%
Cholesterol 47.52mg 16%
Sodium 196.35mg 8%
Potassium 801.16mg 17%
Total Carbs 31.7g 11%
Sugars 2.22g 9%
Dietary Fiber 3.73g 15%
Protein 7.24g 14%
Vitamin C 15.8mg 26%
Vitamin A 0.2mg 6%
Iron 2.1mg 11%
Calcium 123mg 12%
Amount Per 100 g
Calories 142.37 Kcal (596 kJ)
Calories from fat 73.41 Kcal
% Daily Value*
Total Fat 8.16g 27%
Cholesterol 21.77mg 16%
Sodium 89.93mg 8%
Potassium 366.92mg 17%
Total Carbs 14.52g 11%
Sugars 1.02g 9%
Dietary Fiber 1.71g 15%
Protein 3.32g 14%
Vitamin C 7.2mg 26%
Vitamin A 0.1mg 6%
Iron 0.9mg 11%
Calcium 56.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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