A comfort food can also be used as a vanilla pie filling.
Ingredients:
3 eggs
1/2 cup sugar
1/4 teaspoon salt
1 teaspoon nutmeg
1/2 teaspoon vanilla
2 cups milk
Directions:
1. Bring milk just to a boil and add beaten eggs and remaining ingredients. 2. Whisk well. 3. Pour into a buttered casserole dish and bake in a 350* preheated oven for 30 minutes. 4. Enjoy.
