Directions:
- Preheat oven to 400°.
- Peel both oranges and the grapefruit; discard the peels. Slice all the cirtus fruits into thin rounds (about 1/4 thick). Place the citrus rounds on an ungreased baking sheet, overlapping the edges just a bit.
- In a small bowl, combine the brown sugar and cinnamon and stir until thoroughly blended. Place about a teaspoon of the sugar mixture on the top of each citrus round. Using the back of the spoon, spread the sugar mixture evenly over the top of the citrus rounds.
- Bake in the oven (at 400°) for about for 5 or 7 minutes, or until the fruit slices are heated through.
- Serve immediately, while the fruit slices are still warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.96 Kcal (272 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1.07mg | 0% | |
| Potassium | 214.65mg | 5% | |
| Total Carbs | 16.64g | 6% | |
| Sugars | 9.4g | 38% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 56.6mg | 94% | |
| Iron | 0.1mg | 0% | |
| Calcium | 44.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 50.45 Kcal (211 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 0.83mg | 0% | |
| Potassium | 166.71mg | 5% | |
| Total Carbs | 12.92g | 6% | |
| Sugars | 7.3g | 38% | |
| Dietary Fiber | 1.29g | 7% | |
| Protein | 0.99g | 3% | |
| Vitamin C | 43.9mg | 94% | |
| Iron | 0.1mg | 0% | |
| Calcium | 34.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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