Baked Breaded Pork Chops Recipe

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Baked Breaded Pork Chops
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Dip pork chops in milk.
  3. Coat in bread crumbs.
  4. Place in shallow pan coated with cooking spray. Bake for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1244.73 Kcal (5211 kJ)
Calories from fat 375.19 Kcal
% Daily Value*
Total Fat 41.69g 64%
Cholesterol 245.31mg 82%
Sodium 6690.47mg 279%
Potassium 1941.07mg 41%
Total Carbs 99.08g 33%
Sugars 18.73g 75%
Dietary Fiber 5.4g 22%
Protein 103.04g 206%
Iron 9.9mg 55%
Calcium 528.3mg 53%
Amount Per 100 g
Calories 154.32 Kcal (646 kJ)
Calories from fat 46.52 Kcal
% Daily Value*
Total Fat 5.17g 64%
Cholesterol 30.41mg 82%
Sodium 829.47mg 279%
Potassium 240.65mg 41%
Total Carbs 12.28g 33%
Sugars 2.32g 75%
Dietary Fiber 0.67g 22%
Protein 12.77g 206%
Iron 1.2mg 55%
Calcium 65.5mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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