Baked Asparagus With Balsamic Butter Sauce |
|
 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
I can't remember where I found this recipe, but even my husband will eat it. That says a lot since he's not a fan of anything green except lettuce. Ingredients:
1 bunch fresh asparagus, trimmed |
cooking spray |
salt and pepper, to taste |
2 tablespoons butter |
1 tablespoon soy sauce |
1 teaspoon balsamic vinegar |
Directions:
1. Preheat oven to 400 degrees. Arrange asparagus on a baking sheet. Coat with cooking spray and season with salt and pepper. Bake 12 minutes or until tender.
2. Meanwhile, melt butter in small saucepan over medium heat. Once melted, remove from heat. Stir in soy sauce and vinegar.
3. Pour over baked asparagus and toss gently before serving.
|
|