Baked Apples With Honey (Belarus) |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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This recipe is from week 25 of my food blog, Travel by Stove. I am attempting to cook on meal from every nation on Earth, and Belarus is my 25th stop. This simple dessert is made with just three ingredients: Apples, honey and powdered sugar. Ingredients:
4 apples |
1/2-1 cup honey |
2 tablespoons powdered sugar |
Directions:
1. Scoop out the core from each apple, leaving the rest of it whole.
2. Pour honey into the hollows of each apple where the core was.
3. Bake at 350 degrees for 1 to 1 1/2 hours. The texture should resemble the apple slices in a pie.
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