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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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**Adopted Recipe** Ingredients:
4 baking apples (rome, winesap, stayman etc.) |
1/2 cup brown sugar |
1/2 teaspoon ground cloves |
1/2 teaspoon ground cinnamon |
1/2 cup honey |
1/2 cup water |
2 -4 tablespoons red-hot candies |
Directions:
1. Preheat oven to 400 deg F.
2. Core and slice apples into 1/2 rings. place in shallow baking dish.
3. In saucepan, combine and heat remaining ingredients until simmering.
4. Pour over apples and bake 15 minutes or until tender, turning to baste once or twice.
5. If desired, place with red-hot candies put in the center of each ring.
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