Baked Apple Custard Recipe

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Baked Apple Custard
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Ingredients:

Directions:

  1. Preheat oven to 325°F
  2. Whisk all ingredients except for the apple together until smooth. Divide apple slices into the bases of 2 heat-proof ramekins. Pour custard mix over the top. Bake in oven for 30 minutes or until custard is set and golden on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.95 Kcal (569 kJ)
Calories from fat 0.96 Kcal
% Daily Value*
Total Fat 0.11g 0%
Cholesterol 3.79mg 1%
Sodium 3.05mg 0%
Potassium 107.28mg 2%
Total Carbs 30.79g 10%
Sugars 23.81g 95%
Dietary Fiber 1.83g 7%
Protein 0.18g 0%
Vitamin C 4.6mg 8%
Calcium 73.6mg 7%
Amount Per 100 g
Calories 70.22 Kcal (294 kJ)
Calories from fat 0.5 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 1.96mg 1%
Sodium 1.58mg 0%
Potassium 55.41mg 2%
Total Carbs 15.9g 10%
Sugars 12.3g 95%
Dietary Fiber 0.95g 7%
Protein 0.09g 0%
Vitamin C 2.4mg 8%
Calcium 38mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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