Bag End Brown Bread Recipe

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Bag End Brown Bread
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Ingredients:

Directions:

  1. Blend first five ingredients in large bowl.
  2. Add soda and salt; mix well.
  3. Stir in flour and nuts.
  4. Pour into well-greased 9 or 10 bread pan; aprinkle seeds on top, as much as you like.
  5. Cover loosely with tin foil, shiny side up, and bake at 350 degrees for 40-50 minutes until toothpick inserted in center comes out clean. Serve hot!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.15 Kcal (1039 kJ)
Calories from fat 93.13 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 57.63mg 19%
Sodium 268.59mg 11%
Potassium 93.6mg 2%
Total Carbs 35.02g 12%
Sugars 13.51g 54%
Dietary Fiber 0.55g 2%
Protein 4.18g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.1mg 12%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 285.93 Kcal (1197 kJ)
Calories from fat 107.31 Kcal
% Daily Value*
Total Fat 11.92g 16%
Cholesterol 66.4mg 19%
Sodium 309.49mg 11%
Potassium 107.86mg 2%
Total Carbs 40.36g 12%
Sugars 15.57g 54%
Dietary Fiber 0.63g 2%
Protein 4.82g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.5mg 12%
Calcium 53.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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