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Prep Time: 0 Minutes Cook Time: 11 Minutes |
Ready In: 11 Minutes Servings: 8 |
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bacon & onion pizza Ingredients:
16 slices light whole wheat bread |
115 g pizza sauce |
100 g bacon, stir-fried until crisp then crushed |
3 small onions, cut into rings |
1 cup cheese, coarsely grated |
Directions:
1. Spread 1/2 tablespoon of Pizza Sauce on each slice of bread.
2. Top with bacon bits, onion rings and cheese. Bake at 350oF for 6 minutes (or 325oF in turbo broiler for 5 minutes; in oven toaster for 2 minutes), or until cheese melts.
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