Bacon, Garlic & Parsley Peas |
|
 |
Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
|
A delightful side dish fit for company. Goes together in a flash and so yummy! Ingredients:
7 bacon, slices chopped |
2 cloves garlic, minced |
2 (10 ounce) packages frozen peas |
2 tablespoons butter |
chopped fresh parsley |
Directions:
1. Saute bacon until brown& crisp.
2. Remove from pan to paper towels to drain.
3. Discard all but 2 T drippings from pan.
4. Add garlic and saute about 30 seconds.
5. Add peas& butter to pan.
6. Saute until heated through, about 5 minutes.
7. Mix in bacon and season with salt& pepper.
8. Transfer to serving dish and sprinkle with parsley.
|
|