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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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It is awesome. Smells SO delicious when cooking, and tastes great too. Ingredients:
1 1/2 cups pancake mix |
1 cup water |
1/3 cup cornmeal |
1/3 cup boiling water |
1/2 cup cheddar cheese, grated |
1/2 cup corn kernel |
1/2 cup cooked bacon, diced (or ham) |
2 tablespoons green onions, chopped |
Directions:
1. Preheat griddle or skillet to medium-high heat.
2. Pour boiling water over cornmeal. Set aside.
3. Combine pancake mix and 1 cup water, beating til smooth.
4. Add cornmeal mixture. Stir well.
5. Add remaining ingredients.
6. Cook pancakes, using about 1/4 cup of batter each. Flip over and cook on the other side.
7. Keep warm til time to serve.
8. Excellent with salsa and sour cream.
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