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Bacon-Chicken Sandwiches
 
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 4
“Everyone likes these. Flattening the chicken breasts helps them cook faster, and the mango chutney and other toppings make them a dish to remember.” Agnes Ward - Stratford, Ontario
Ingredients:
4 boneless skinless chicken breast halves (5 ounces each)
1/2 teaspoon salt
1/2 teaspoon pepper
2 teaspoons canola oil
4 tomato slices
4 slices process swiss cheese
1/4 cup mango chutney
3 tablespoons mayonnaise
4 kaiser rolls, split and toasted
1 cup fresh baby spinach
8 slices ready-to-serve fully cooked bacon, warmed
Directions:
1. Flatten chicken to 1/2-in. thickness; sprinkle with salt and pepper. In a large skillet over medium heat, cook chicken in oil for 4-5 minutes on each side or until chicken juices run clear. Top each chicken breast half with a tomato and cheese slice; cover and cook for 2-3 minutes or until cheese is melted.
2. Combine chutney and mayonnaise; spread over roll bottoms. Layer with spinach, chicken and bacon; replace tops. Yield: 4 servings.
By RecipeOfHealth.com