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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Interesting salad that my family enjoys. Adapted from Simple & Delicious. Ingredients:
2 hamburger buns, cut into 1-inch cubes |
2 teaspoons olive oil |
1/8 teaspoon garlic salt |
1 lb ground beef |
3/4 cup chopped onion |
3/4 cup ketchup |
1 tablespoon prepared mustard |
1/8 teaspoon pepper |
8 cups shredded lettuce |
2 cups chopped tomatoes |
4 slices process american cheese, cut into strips |
1/2 cup crumbled cooked bacon |
8 dill pickle slices |
Directions:
1. To make croutons, place bun cubes on a baking sheet.
2. Drizzle with oil and sprinkle with garlic salt and toss to coat.
3. Broil about four inches from the heat for 4-6 minutes or until golden brown, turning once.
4. In a skillet, cook beef and onion over medium heat until meat is no longer pink and drain.
5. Add ketchup, mustard and pepper and heat through.
6. Divide lettuce among four dinner plates.
7. Top each with tomatoes, meat mixture, cheese and bacon.
8. Garnish with croutons and pickles.
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