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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 2 |
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This is from Reader's Digest - cooking for 2 Ingredients:
3 eggs |
1/2 cup milk |
1 green onion, chopped |
1 tablespoon butter, melted |
1/4 teaspoon salt |
1/8 teaspoon pepper |
1/2 cup shredded cheddar cheese |
1 slice bacon, cooked and crumbled |
Directions:
1. In a bowl, whisk the eggs, milk, onion, butter, salt and pepper.
2. Pour into a shallow 3-cup baking dish coated with nonstick cooking spray.
3. Sprinkle with cheese and bacon.
4. Bake, uncovered, at 400° for 12-15 minutes or until eggs are set.
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