Print Recipe
Bacon and Bean Sandwich
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 5
Quick and satisfying.
Ingredients:
5 slices bread, lightly toasted
1 (16 ounce) can pork and beans
10 slices bacon, strips cooked and drained
4 slices onions, separated into rings
5 slices american cheese
Directions:
1. Pre-heat oven to 350°F.
2. Place toast on an ungreased baking sheet.
3. Spread each slice with 3 tablespoons pork and beans.
4. Top each slice with 2 strips of bacon.
5. Place a few onion rings and a slice of cheese on each piece of toast.
6. Bake at 350F for 15-20 minutes or until cheese is melted and lightly brown.
By RecipeOfHealth.com