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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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One of the bachelors at work gave me this recipe, so you know it has to be easy! And we think it's just as tasty as the homemade version. Makes a great leftover and is even more yummy warmed up. This is another great recipe for kids to make. From the kitchen of Rusty Sharp, Saint Louis MO. Ingredients:
2 (24 ounce) packages frozen cheese ravioli (semi-thawed) |
4 (15 ounce) cartons frozen spaghetti sauce with meat (thawed) |
2 (16 ounce) packages shredded mozzarella cheese |
Directions:
1. Spray a 9x12 baking dish with Pam.
2. Lay raviolis evenly across the bottom of the pan.
3. Spread 3/4 of the shredded cheese on top of pasta.
4. Pour meat sauce over the top.
5. Bake at 350 degrees for about 1 1/4 hours or until bubbly.
6. Top with remaining cheese the during the last 15 minutes of baking.
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