Babzy's Lazy Cabbage Casserole |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This is a flavourful version of cabbage rolls without all the work! It's really good served with mashed potatoes. I think this dish is great as is but if you really don't like much salt in your food I would only add half of the onion soup mix. This recipe is weight watchers core when made without the addition of the optional cheese. Ingredients:
1 lb lean ground beef or 1 lb ground pork |
1 onion, chopped |
1 garlic clove, minced |
4 tablespoons minute brown rice |
1 (1 ounce) envelope onion soup mix |
1 lb coleslaw |
1 (398 ml) can tomato sauce |
1 (10 ounce) can tomato soup |
3/4 cup water |
2 cups cheese, shredded (optional) |
Directions:
1. Brown meat, onion and garlic. Drain well.
2. Stir rice and onion soup mix into meat mixture.
3. Place coleslaw in a lightly greased 9x13 glass pan.
4. Spread meat mixture evenly over the cabbage.
5. Mix together the tomato sauce, tomato soup and water and pour over the cabbage and meat.
6. Top with cheese, if using.
7. Cover and bake at 350 degrees for an hour and a half.
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