Babka, Cinnamon (Low Sugar, Low Carbohydrate) Recipe

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Babka, Cinnamon  (Low Sugar, Low Carbohydrate)
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  1. Put sugar and yeast in 1/4 cup of warm water and set aside for 10 minutes or so.
  2. Heat 1 cup water in the microwave 1 minute. Add oil to water and maple flavoring.
  3. Put flour, sugar, salt into the processor. While machine is running, add eggs, water-oil and yeast mixture and run for 1-1/2 minutes. The dough is quite sticky and moist. Add apples and process just to mix.
  4. Pour and spread 1/2 of the dough into a sprayed 10 ring-form, bundt or springform. I used a 10 angel food pan with the loose bottom. Put half of the cinnamon- Splenda-cocoa mix on the dough. Put the rest of the dough on by spoonfuls and spread carefully. Top with the rest of the cinnamon-Splenda-cocoa mixture.
  5. Cover and let rise until it fills the pan. Maybe 1-1/12 hours. It rises faster than if it had lots of sugar in it.
  6. Bake in a 350 degree oven 45-50 minutes, until it is golden. Let cool in the pan 20 minutes and then promptly remove. The bottom can get soggy if you leave it in too long.
  7. Cool completely and serve. This cake freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.29 Kcal (742 kJ)
Calories from fat 44.01 Kcal
% Daily Value*
Total Fat 4.89g 8%
Cholesterol 27.78mg 9%
Sodium 129.02mg 5%
Potassium 71.82mg 2%
Total Carbs 28.39g 9%
Sugars 2.01g 8%
Dietary Fiber 1.62g 6%
Protein 4.63g 9%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 218.26 Kcal (914 kJ)
Calories from fat 54.18 Kcal
% Daily Value*
Total Fat 6.02g 8%
Cholesterol 34.21mg 9%
Sodium 158.84mg 5%
Potassium 88.42mg 2%
Total Carbs 34.95g 9%
Sugars 2.47g 8%
Dietary Fiber 1.99g 6%
Protein 5.7g 9%
Vitamin C 0.6mg 1%
Iron 0.7mg 3%
Calcium 39.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
  • 5

Good Points

  • saturated fat free

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