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Prep Time: 20 Minutes Cook Time: 4 Minutes |
Ready In: 24 Minutes Servings: 2 |
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I don't remember where I got this recipe but it is one of the meatless sandwiches that I like. The cook time doessn't include the time it takes to cook the bacon if you are adding this to your sandwich. I don't use as much mayonnaise as listed so add it to your own taste Ingredients:
2 slices whole wheat bread |
2 tablespoons mayonnaise |
6 slices avocados, tossed with a little |
lemon juice |
1/3 cup fresh mushrooms, sliced |
3 slices tomatoes |
3 tablespoons mozzarella cheese, shredded |
1 tablespoon sunflower seeds |
2 slices bacon, cooked and cut in half (optional) |
Directions:
1. Preheat the broiler.
2. Spread one side of each slice of bread with mayonnaise.
3. On one slice lay the 6 slices of avocado, mushroom slices, tomato slices,bacon slices if using, mozzarella cheese and the sunflower seeds.
4. Put the layered avocado half of the sandwich 4-6 inches from the heat and cook until the cheese is melted and the sunflower seeds are lightly toasted. This will take about 3-4 minutes.
5. Cut sandwich in half to serve if desired.
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