Avocado, Egg, and Crab Mash Recipe

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Avocado, Egg, and Crab Mash
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Ingredients:

Directions:

  1. Mash avocado and egg together in a bowl. Stir crabmeat, mayonnaise, and mustard into the avocado mixture until evenly mixed. Season crab mixture with lemon pepper seasoning, garlic salt, cayenne pepper, and curry powder; stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.32 Kcal (1241 kJ)
Calories from fat 219 Kcal
% Daily Value*
Total Fat 24.33g 37%
Cholesterol 96.44mg 32%
Sodium 172.61mg 7%
Potassium 530.29mg 11%
Total Carbs 10.09g 3%
Sugars 1.44g 6%
Dietary Fiber 7.21g 29%
Protein 13.41g 27%
Vitamin C 10.3mg 17%
Iron 1.4mg 8%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 168.82 Kcal (707 kJ)
Calories from fat 124.77 Kcal
% Daily Value*
Total Fat 13.86g 37%
Cholesterol 54.95mg 32%
Sodium 98.34mg 7%
Potassium 302.12mg 11%
Total Carbs 5.75g 3%
Sugars 0.82g 6%
Dietary Fiber 4.11g 29%
Protein 7.64g 27%
Vitamin C 5.9mg 17%
Iron 0.8mg 8%
Calcium 15.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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