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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I like to use this on a caesar salad instead of the fatty dressing. Ingredients:
1/2 cup avocado, peeled and chopped |
2 teaspoons fresh lemon juice |
1/2 teaspoon salt |
1/4 teaspoon celery salt |
1 dash pepper |
1 cup sour cream, divided |
Directions:
1. Place avocado, lemon juice, salt, celery salt, pepper and 1/2 cup sour cream in blender container.
2. Cover and puree until smooth.
3. Blend in an additional 1/2 cup sour cream.
4. Chill, covered, allowing flavors to blend.
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