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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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I just love Avocados!! New recipe a friend just shared with me to try on my favorite Garden Salad. Haven't made it just yet, but I will soon. Since I haven't made it yet, I guessed on the serving amounts, and prep times. Ingredients:
1 large avocado, peeled, pitted, mashed |
1/2 lemon |
1/2 onion, chopped |
2 garlic cloves, finely minced |
1/2 cup sour cream |
1/2 teaspoon worcestershire sauce |
1 cup mayonnaise |
salt, to taste |
fresh ground pepper, to taste |
Directions:
1. Place all ingredients in a food processor and blend until smooth.
2. Chill.
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