Avocado & Cheese Dip

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

from Good Taste magazine. Very quick and easy for an afternoon snack.

Ingredients:

1 ripe avocado

70 g thick natural yoghurt (1/4 cup)

20 g finely grated cheddar cheese (1/4 cup)

Directions:

1. Halve and remove stone.
2. In a small bowl mash avocado with a fork till almost smooth.
3. Add the natural yoghurt & cheese mix together until well combined.
4. Serve with rice crackers or biscuits or your choice.

By RecipeOfHealth.com