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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Light, creamy, and not too sweet, this salad spotlights the appley taste. Ingredients:
4 -5 apples, peeled, cored, and chopped |
3 celery ribs, choppd |
1/2 cup dried cranberries |
3 tablespoons cranberry juice (i used cranberry pomegranate) |
1/4 cup cottage cheese |
1/4 cup sour cream |
1 tablespoon mayonnaise |
1 tablespoon sugar or 1 tablespoon demerara sugar |
1/2 cup walnuts, toasted and chopped |
Directions:
1. Toss together apples, celery, and dried cranberries with the cranberry juice in a medium bowl.
2. In a small bowl, combine cottage cheese, sour cream, mayonnaise, and sugar with a whisk.
3. Gently stir into apple mixture and chill if not serving immediately.
4. At serving time, sprinkle with the walnuts.
5. This salad is lovely served on a bed of greens, as well.
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