Austrian Chocolate Walnut Bars Recipe

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Austrian Chocolate Walnut Bars
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Ingredients:

Directions:

  1. 1. Preheat oven to 375 degrees F. Grease a 13x9x2-inch baking pan; set aside. In a large bowl, beat the 1 cup butter with an electric mixer on medium to high speed for 30 seconds. Add the 1/2 cup brown sugar. Beat until combined, scraping side of bowl occasionally. Gradually add flour, beating on low speed just until combined (mixture will look slightly dry). Press mixture into prepared pan. Bake in the preheated oven for 10 minutes. Carefully spread preserves over hot crust.
  2. 2. In another large bowl, beat eggs on medium-high speed for 3 minutes. Add the 1-1/2 cups brown sugar, the cocoa powder, vanilla, and salt. Beat on low speed for 3 minutes. Gradually add the finely ground walnuts, beating just until combined.
  3. 3. Carefully spread chocolate mixture evenly over preserves. Bake about 30 minutes or until set. Cool completely in pan on a wire rack.
  4. 4. For icing: In a medium heavy saucepan, combine bittersweet chocolate and the 3 tablespoons butter. Cook and stir over low heat until melted. Stir in corn syrup and rum. Spread icing over cooled uncut cookies. If desired, top with the walnut halves. Let stand for 1 to 2 hours or until chocolate is set. Using a sharp knife, loosen edges of cookies from sides of pan. Cut into bars. Makes about 40 bars.
  5. 5. *Test Kitchen Tip: To prevent overgrinding the nuts and turning them into a paste, grind about one-third at a time.
  6. 6. To Store: Place bars in a single layer in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.24 Kcal (784 kJ)
Calories from fat 110.84 Kcal
% Daily Value*
Total Fat 12.32g 19%
Cholesterol 31.82mg 11%
Sodium 70.56mg 3%
Potassium 82.56mg 2%
Total Carbs 17.03g 6%
Sugars 8.93g 36%
Dietary Fiber 1.17g 5%
Protein 3.94g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 439.94 Kcal (1842 kJ)
Calories from fat 260.44 Kcal
% Daily Value*
Total Fat 28.94g 19%
Cholesterol 74.77mg 11%
Sodium 165.8mg 3%
Potassium 193.99mg 2%
Total Carbs 40.02g 6%
Sugars 20.98g 36%
Dietary Fiber 2.74g 5%
Protein 9.25g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 2%
Iron 1.5mg 3%
Calcium 41.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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