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Austrian Avalanch
 
recipe image
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Ready In: 3 Minutes
Servings: 1
Don't get snowed under.
Ingredients:
1 ounce cream
1/2 ounce simple syrup
1 1/2 ounces vodka
1/4-1/2 ounce chambord raspberry liquor
2 ice cubes
extra ice
Directions:
1. Pour Vodka, Chambord, Simple Syrup, and cream into an iced mixing glass. Shake ingredients vigorously and strain into a chilled rocks glass (8oz) half-filled with ice cubes.
2. Optional : Garnish with three skewered raspberries.
By RecipeOfHealth.com