Aunt T's Banana Nut Muffins |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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banana nut bread muffins Ingredients:
1/3 cup butter |
2/3 cup sugar |
2 eggs |
2 cups all-purpose flour |
2 tsp baking powder |
1/2 tsp baking soda |
1/2 cup buttermilk |
3/4 cup chopped walnuts |
2 bananas |
Directions:
1. Puree bananas in blender (11/4 cups). Cream butter & sugar till light and fluffy. Beat in bananas & eggs. Combine flour, baking powder & baking soda. Add dry ingredients to banana mixture alternating in thirds w/ buttermilk. Stir in nuts. Bake in 9x5 loaf pan on 350 for 50-60 minutes.
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