 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
My Aunt Nan used to make this cheese ball for Thanksgiving and Christmas when the family got together. It is very addictive and so easy to make. Ingredients:
1 large cream cheese, softened |
1 (4 1/2 ounce) can crushed pineapple, drained well |
2 tablespoons minced onions |
2 tablespoons green peppers, chopped fine |
walnuts, chopped fine |
Directions:
1. Mix everything together except the walnuts.
2. Refrigerate for about an hour.
3. Divide the mixture in 2, roll into balls and then roll in chopped walnuts.
|
|