Aunt Myrtle's Hamburger Loaf |
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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 4 |
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A great substitute for traditional meat loaf. The kids will love it. Ingredients:
1 1/2 lbs ground beef |
3/4 cup quick oats |
1 cup milk |
1 onion (chopped) |
4 tablespoons worcestershire sauce |
6 tablespoons vinegar |
4 tablespoons sugar |
2 cups ketchup |
1 cup water |
Directions:
1. Loaf: Mix all the ingredients and shape into a loaf.
2. Sauce: Mix all ingredients.
3. Pour over the loaf.
4. Use a pan large enough to put in the loaf and sauce.
5. Cook at 350 degrees for 2 hours.
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