Aunt Carol's Kielbasa and Bean Bake With Pineapple |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Kielbasa, beans and Pineapple are baked in a sweet mix. This is My Aunt Carol's recipe. I don't care too much for the fattiness of Kielbasa, so I par-boil mine to get some of the fat out. The measurements are guess-timations, as I always made this by eye. No kielbasa? Try 4-6 Hot-Dogs. Ingredients:
1 link kielbasa, sliced |
2 (16 ounce) cans pork and beans |
2 (6 ounce) cans crushed pineapple, with juice |
1/8 teaspoon pepper |
Directions:
1. Mix all together and bake in a lightly greased bean pot at 350 for 20 mins, or until liquid is reduced by a quarter.
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