Aunt Carol's Chicken With Nuts |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Another of Aunt Carol's winning recipes. Great on rice or crunchy noodles. Ingredients:
4 cooked boneless skinless chicken breast halves, cubed |
1 medium onion, diced |
1 medium green bell pepper, diced |
1 bunch celery, diced |
2 tablespoons oil |
1 (10 3/4 ounce) can cream of mushroom soup |
1/4 cup chicken broth |
1 tablespoon soy sauce |
1 cup cashews, toasted or 1 cup slivered almonds |
Directions:
1. Saute veggies until onions are glossy.
2. In separate bowel, whisk soup, broth and soy sauce together.
3. Add cooked, cubed chicken to vegetables.
4. Pour sauce over vegetables and chicken and heat through.
5. Garnish with nuts.
6. Serve over cooked rice.
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